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Cookbooks
EXTENDING THE TABLE *RECIPES & STORIES FROM ARGENTINA TO ZAMBIA
by Joetta Handrich Schlabach ~ This book follows in the same tradition as the More-With-Less cookbook. This spiral edition lays flat so you can refer to it as you prepare dishes from all over the world. Not just for cooking, this book displays a world map, availability of ingredients by region and season, symbols indicating a recipe's degree of "spicyness", metric and standard measurements, stories and LOTS of photgraphs. Some of the countries represented are Puerto Rico, Brazil, Spain, South Africa, India, Laos, Italy, Israel, Guatemala, Thailand, Korea, Madagascar, Botswana and MANY MORE!!
Qty: Retail:$19.99  Our Price:$15.99
HALLELUJAH *HOLIDAY RECIPES FROM GOD'S GARDEN
~ A Collection of 300 Recipes ~ Rhonda Malkmus of Hallelujah Acres in Shelby, North Carolina shares over 300 recipes that will help you create new healthy holiday traditions. Holiday times with family and friends are some of our most cherished memories. But what do you serve and eat, if you want to stay true to your healthy lifestyle? Over the years, many people on the Hallelujah Diet have asked this very question. Even those not on the diet will enjoy such festive fare as Curried Butternut Squash Soup; Sweet Potato Casserole, Raw Apple Pie; Holiday Eggnog, and other delectable dishes. She also includes "Helpful Kitchen Tip" and a handy "Guide to Planning a Holiday Party." And in the spirit of giving, Rhonda has added a "Gifts to Share" section with many creative gifts you can make, including "Cookies in A Jar," a "Mexican Bean Soup Mix," and a variety of cheerful basket arrangements. This book will soon become a treasured part of your family's holiday tradtions.
Qty: Retail:$19.95  Our Price:$15.99
MORE WITH LESS COOKBOOK *HOW TO EAT BETTER AND CONSUME LESS
BRAND-NEW 25TH ANNIVERSARY EDITION with spiral binding. This unusual cookbook describes ways to conserve protein and improve the nutritional value of meals at less cost. Recipes include things like: Dutch Apple Bread, Oven Beef Stew and Pumkin Pie. It also includes great charts for substitutions, metric conversions and cost comparisons. Also gives helpful hints to help you shrink your grocery bill and get more with less! 300+ pages.With over 800,000 copies in print, the More-with-Less Cookbook has become the favorite cookbook of many families. Full of recipes from hundreds of contributors, More-with-Less gives suggestions "on how to eat better and consume less of the world’s limited food resources." More-with-Less Cookbook has not only changed how people eat, but their entire approach to life has reflected this more-with-less philosophy.
Qty: Retail:$19.99  Our Price:$15.99
SLOW COOKER COOKBOOK *7 INGREDIENTS OR LESS
by Dawn Hall ~ The Busy People's Slow Cooker Cookbook includes recipes that are low in fat and high in flavor. Cakes and breads as well as stews and casseroles are easy to prepare. Pocket pouches are the secret to cooking an entire meal at once. Slow cookers are great for summer as well as winter because they make cooking cooler and they are great for camping.
Qty: Retail:$16.99  Our Price:$13.50
THE WYCLIFFE INTERNATIONAL COOKBOOK
The Wycliffe International Cookbook, edited by Gaylyn Williams and Tery Whalin A world community cookbook from Wycliffe International. Features recipes, conversion and substitution charts, measurements in both metric and standardized measurements and wonderful stories. Eight hundred plus recipes from Wycliffe members offer you a taste of many international dishes. Timeless tips throughout guide the novice or expert cook. Included is a children's section tha tfeatures cooking and craft ideas.
Qty: Our Price:$11.75

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